Tuesday, October 9, 2012

Cooking at my sister's

On Saturday, while my sister was running her errands, she assigned me the duty to prepare her/her family dinner at her place.

So without a doubt, I pulled out TDOP and made Balsamic Barbecued Baby Backs, which my sister and brother-in-law said was delicious. I loved it too! The recipe was very simple and flavorful. And with for dinner I also made (once again) Five Spice Cornish Hen recipe on a Chicken, but I didn't have any orange in sight so I used a pomegranate I found in her kitchen (which was a pretty fancy substitute).

Yaya! Awesome dinner once again!

Super easy ribs! 
Yes, I roast my chicken with their feet on!